Programs and Projects
Plant Pathology
Our research program focuses on the management of fungal pathogens affecting pulse crops and cereals in Eastern Montana. We utilize a multifaceted approach which includes measuring the effect of agronomic practices and pesticide applications on plant disease management, investigating fungal plant pathogen community structure, and screening varieties for host plant resistance in collaboration with crop breeders.
Fusarium Root Rot on Peas
2024 Plant Pathology Crew
Agronomy Program
The Agronomy research program focuses on agronomic practices including crop rotations, water use efficiency and nutrient management. Another major component of our program is variety trials for multiple crops including winter wheat, spring wheat, durum, barley, dry beans, soybeans, camelina and canola. In addition, we coordinate the statewide pulse variety trials that include peas, lentils and chickpeas.
